Line Cook – Gabrielle’s Meat and Poultry Products Co. – Quezon City

Industry:
Food & Beverage

Job Vacancies: 3

Job Description
To work in our soon-to-open restaurant in Maginhawa.
Line cook cooks dishes from meat items selected by the customer from the meatshop.

Qualification
Prefersbly HRM or culinary arts graduate
Minimum 5 years experience as a line cook in a reputable restaurant, hotel or catering service
Open to feedback from management and customers
Preferably a resident of Quezon City

Interested applicants may email their resume at gabrielles.executivesecretary@gmail.com.

For more info, you may call Mario Ampil at 0920-9740898 or 0927-4222294 or (02) 9275106.