Job Description / Requirements
Responsibilities:
Implement approved staff schedule, effectively assign/distribute work to subordinate and coordinate work flow within the assigned branch/accordingly
Assist in developing, recommending and coordinating the implementation of new procedures to improve operational systems and processes.
Manage the sales performance of the store assigned; regularly motivate staff to consistently take pro-active initiatives to cease every opportunity to increase the sales in accordance with the company’s policies and strategies.

Qualifcations:
Must have solid 3 years experience as Restaurant Manager handling fine dining restaurants, high-end casual dining restaurants or fast food chains
Must have a pleasing personality, excellent communication skills, superb management abilities, and extraordinary leadership qualities
Must have an excellent knowledge in restaurant operations
Must be a good team player
Must be physically fit to work
Willing to be assigned in Eastwood or Antipolo
Other Positions available;
Store Manager for Bagoong Club Tagaytay
Assistant Store Manager
Kitchen Supervisor
Food Server for NCR branches

How to Apply
Interested applicants may hand-carry their resume with recent 2×2 photo at: JOHNNY ROCKETS PHILIPPINES Unit 2303-A West Tower Philippine Stock Centre Tektite, Ortigas, Pasig City Tel 638-9268 email add: maimperial@acagrp.com Look for Ms. Marie Walk-in applicants will be interviewed immediately.