Job Description / Requirements
• Candidate must possess at least Vocational Diploma / Short Coarse Certificate, Bachelor’s / College Degree, Food & Beverage Services Management.
• Male/Female
• Preferably with experience similar to the position.
• Knowledgeable in cooking Asian cuisine is an advantage.
• At least one (1) year working experience in the same position required.

How to Apply
Interested applicant may send resume in recruitment@bizugroupe.com