Job Description / Requirements
• Candidate must possess at least a Bachelor’s/College Degree in Hospitality/Tourism/Hotel Management or equivalent.
• At least 1 year(s) experience in Hospitality/Food/Beverage/Restaurant Service or equivalent. Job role in Restaurant Waiter or equivalent.
• Dedicated to his/her work, Team player, hard working and eager to learn new skills.
• Highly personable, with pleasant personality and disposition and well groomed.
• Proficient in English communication skills.
• Willing to work extended hours if necessary.
How to Apply
Interested applicant may send resume in recruitment@bizugroupe.com